Food Process Refrigeration

Significant energy savings can be achieved by simple measures such as paying attention to the commissioning and control of refrigeration system. Examining the energy efficiency opportunities while approaching CFC/HCFC phase-out could transform essential change into profitable action.

Case Study:
Refrigerant Conversion-
R-22 to R407C shows similar COP, reduction in discharge temp 15`C

Download complete technical document and case study.

A Floating Head Pressure Technology